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Catering Facilities PDF Print E-mail

 Our cooks provide a full range of home cooked foods using fresh meat, poultry, eggs, fish and vegetables purchased from local suppliers. The menus are displayed daily in the Dining Room, and there is always a choice.

The cooks will endeavour to provide for special diets. If a culture or religion governs that food must be prepared and cooked in a certain way, this can be discussed with a Senior Carer or the Manager as part of the admission process, to ensure that we are able to meet your requirements.

Snacks, teas and coffees are available at all times.

Our cooks receive minutes of the residents meetings in the home and welcome any comments or suggestions about the meals provided.

Mealtimes are as follows:-

Breakfast………………….from 7.30 am to 9.00 am
Lunch……………………..12.00 pm
Tea………………………..17.00 pm
Supper…………………….20.00 pm